Title: Mushrooms with Tarragon
Categories: Appetizer Vegetarian
Yield: 4 Servings

3	c	Mushrooms
1		Clove garlic
1	ts	Oil
1	tb	Tarragon
1/2	ts	Soy sauce
		Salt to taste

Saute mushrooms & garlic in oil till soft. Stir in the remaining ingredients & serve.

Posted by Mark Satterly in Intercook.

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